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Cinsault Languedoc-Roussillon vin rouge tranquille

Origin

Provence

Growing regions

France, Chile, Spain

Cinsault — a quintessentially southern variety — is ubiquitous in Languedoc-Roussillon blends, where it complements more powerful varieties like Syrah, Carignan and Grenache. Light in tannins and generous in aromatics, it brings suppleness, fruit and elegance to the region’s wines.