Cinsault Provence Provence vin rosé tranquille

Origin: Provence
Growing regions: France, Chile, Spain

Cinsault is the soul of Provence rosé. Aromatic and light in tannins, it is blended with Syrah, Grenache and Mourvèdre to yield the pale, elegant rosés that have made Provence world-famous. Its floral and fruity aromas are an essential contribution to the character of Provençal rosé.