Riesling Pfalz Pfalz vin blanc tranquille

Origin: Banks of the Rhine
Growing regions: France, Germany, Australia, Austria, New Zealand

Riesling from the Pfalz — grown in the Pfalz on the loess clays, basalts, red sandstones and Triassic limestone soils with Germany’s warmest and sunniest climate — produces Rieslings that are fleshier, higher in alcohol and more opulent than the Mosel or Nahe, with a profile closer to Alsace.